It was an experience to say the least with the bar set kinda low with the first dish being the least greatest dish, but with each following dish it gets better and better till the climax of the Kobe Beef. Sunita was the best chef as she may or may have not drop some of God's gift of tender lush beef on the floor but she immediately apologized and offered some extra portions. If this isn't five star service, I don't what is. Overall, a pretty good value restaurant for what you get, 3 berries out of 2 pineapples.
