(Translated by Google) Excellent restaurant, part of a chain, but of a high standard. This branch is located on the ground floor of a hotel. It has a chilled location and top-notch service. Chef Sunita prepared and served us top-quality Kobe beef.
It's not cheap, but it's worth it. The fried rice is a must-try.
(Original)
Ottimo ristorante, fa parte di una catena, ma di alto livello, questa filiale si trova al piano terra di un hotel, location chill, servizio top, la chef Sunita ci ha preparato e servito del manzo di Kobe Top.
Non si spende poco ma vale la pena, da provare assolutamente il riso saltato.
