神戸牛和ノ宮 なんばオリエンタルホテル店
Googleクチコミ

Our chef was Hiro Kawaguotu and he was absolutely amazing! Super friendly and extremely smooth we loved him. The place has a nice atmosphere and the food is super good quality. Worth every penny.

Wonderful experience, meat just melted in your mouth. Chief was brilliant.

In the chaotic Dotonburi you find this spacious restaurant with amazing steak and meat. The Kobe beef is magnificent

Great service and food. The chefs cook the meat very nicely. Easy to reserve through Google. For two people and not getting the premium option I spent around 35000 yen

We had two levels of the Kobe, both were great but the premium one is amazing, there is no comparison! Service was excellent! Whatever you do, get the garlic rice!

The beef was amazing quality and the service was excellent! Thank you for an amazing experience.

(Translated by Google) Very tasty food. The only thing you would have liked was a little more about the history of the Kobe steak. However, I forgot to ask myself. (Original) Sehr leckeres Essen. Nur bisschen mehr über die Geschichte des Kobe Steaks hätte ihr mir gewünscht. Haben allerdings vergessen auch selber nachzufragen.

Outstanding food and service. Eating kobe beef here is worth every yen. Much appreciation to Mr. Omi and to the other staffs for the unforgettable dinner!

(Translated by Google) Nice atmosphere, great service, really excellent meat! (Original) Bella atmosfera, ottimo servizio, carne davvero eccellente!