神戸牛和ノ宮 なんばオリエンタルホテル店
Googleクチコミ

(Translated by Google) tasty (Original) 好吃

何回か行ってますが、いつも丁寧な店員さんと美味しい神戸牛が待っている大好きな店です。今回担当させていただいた北島さんはとても優しくて肉もほんまに上手に焼いて下さり助かりました。ありがとうございました。外国人がたくさん訪問するためもっと優しくしてあげたいという気持ちが嬉しかったです。韓国旅行も楽しんでください。 (Translated by Google) I've been there a few times, and it's a favorite restaurant where polite staff and delicious Kobe beef are always waiting for me. This time, Kitajima-san was in charge, and he was very kind and cooked the meat really well, which was a great help. Thank you very much. I was happy to hear that they wanted to be more kind to the many foreigners who visit. Please enjoy your trip to Korea.

We had a party of 10. Our chefs were Kizawa and Okumura. They were extremely nice and since we are from the U.S., they would try their best to speak in English with us. The food had me speechless. They won bronze and silver medals, however they deserve Gold.

The beef is good! Worth the $

Great food, good service!

I had their sirloin Kobe beef teppanyaki set and it was so delicious, garlic rice was superb. However, the best was Taninaga teppanyaki master, who gave me valuable tips on how to have the best experience in tasting Kobe beef teppanyaki.

Quiet atmosphere, even though it is located just beside a busy street. Meat and seafood quality were excellent, they will show you your cut before cooking to make sure you’re getting the real deal of Kobe beef. Chef was friendly and managed to strike up small conversation. Suggest to go during lunch to get free set meal and also avoid the additional 5% tax after 4pm to make it more value for money.

We got the famous Sirloin and tender red meat. The meat was super flavourful and melts in your mouth. The tender red meat has a nice texture compared to the sirloin. The salad was also exceptional. A blend of sweet, sourness from the vinaigrette, and freshness of the lettuce. The chef was also very knowledgeable and friendly. Would come again