I was on a budget and got the 80g kobe beef and soup for ¥3,500 (yen). The steak was cooked and served with great care and delicacy. The taste, experience, and was excellent and worth the price. But I'm here on vacation so my opinion is biased. They serve steak and seafood options to pair with suntory hibiki whiskey that can easily reach ¥25k, but the service and care for the food is equal.
