神戸牛を売りにした牛骨ラーメン。鳥取倉吉の牛骨ラーメンを想像して食べたのだが、ガツンとした独特な風味を期待するとガッカリする。良く言えば上品、悪くいえば、あまり印象に残らないラーメン。
(Translated by Google)
This beef bone ramen is made with Kobe beef. I imagined it to be like the beef bone ramen from Kurayoshi, Tottori, but if you're expecting a strong, unique flavor, you'll be disappointed. To put it in a positive way, it's refined, but to put it in a negative way, it's not a very memorable ramen.
