最近牛骨ラーメンにハマっていて、塩ラーメンが食べたく、お店に入りました。メニューを見るとラーメン単品がなくご飯のセットしかなく店長に聞くと「ラーメンとご飯が一緒になったのが単品です」とのこと。肉増しはあるものの大盛や麺の固さは選べず、店長の想いは解るが、融通が利かないお店だと思いました。店長が矢沢永吉のファンで店内は一面矢沢の壁紙でお店の名前もヤザワ、店内はずっと矢沢永吉の曲がかかり、塩ラーメン注文すると「メニューに食べ方書いているので読んでおいて下さい。」とのこと。相当こだわりを持ったお店だと感じました。今まで食べた牛骨ラーメンの中では一番あっさりのスープでした。細麺でラーメンが大好きな人には量が少ないと感じました。ローストビーフ、肉味噌など全て上品な味でした。ただラーメン食べるにしては非常に割高に感じました。美味しいラーメンでしたが、リピートしたくなるような心に残る味はなかったです。
(Translated by Google)
I've recently become addicted to beef bone ramen, and I was craving shio ramen, so I stopped in. Looking at the menu, I saw that there was no ramen available as a standalone dish, only rice sets. When I asked the manager, he told me, "The ramen and rice combo is a standalone dish." While they did offer extra meat, I couldn't choose a large portion or the firmness of the noodles. I understand the manager's intentions, but I felt the restaurant was inflexible. The manager is a fan of Eikichi Yazawa, and the entire restaurant is covered in Yazawa wallpaper, the restaurant's name is Yazawa, and Eikichi Yazawa songs are playing throughout the restaurant. When I ordered shio ramen, he said, "Please read the instructions on the menu." I felt this restaurant was very particular about its flavor. The beef bone ramen had the lightest broth I've ever had. The thin noodles made the portion seem small, even for ramen lovers. The roast beef and meat miso all had a refined flavor. However, I felt it was overpriced for just ramen. The ramen was delicious, but it didn't have a memorable flavor that would make me want to return.
