店長兼シェフの塩田さんへ
神戸牛観光協会お勧めの店の看板をみて入店しました。席ごとにメニューの説明をされており、こだわりが強いお店と感じて出だしから楽しみでした！甘みが美味しいお肉で大満足でした。場所柄、海外のお客様が多く感じましたが、かたことイングリッシュと持ち前の明るさで雰囲気もPerfectでした！また来店したいです♪
(Translated by Google)
To Mr. Shiota, the manager and chef:
I came in after seeing the sign recommending this restaurant by the Kobe Beef Tourism Association. The menu was explained to each table, and I felt that this was a restaurant with a strong commitment to quality, which made me excited from the start! The meat was deliciously sweet, and I was very satisfied. Given the location, there seemed to be many international customers, but the atmosphere was perfect thanks to Mr. Shiota's broken English and his natural cheerfulness! I would love to visit again♪
