The food was good. I ordered the 3rd best Kobe beef which was 65$ and it was still kinda of chewy. My father said the same thing for the Kobe Beef sashimi that he got. The staff doesn’t speak the greatest english and we had to order twice because it wasn’t understood the first time. But that’s not a big deal considering that we’re in Japan, just an FYI for foreigners. Probably the thing that was annoying was the staff pressured you into writing a good review and would stand and watch over you until you gave them 5 stars and would submit, but I’m not sure if that’s a cultural thing. But still overall a great thing to do in Kobe, Japan that you shouldn’t miss out on.
