店長兼シェフの塩田さんへ
神戸牛観光協会お勧めの店の看板をみて入店しました。席ごとにメニューの説明をされており、こだわりが強いお店と感じて出だしから楽しみでした!甘みが美味しいお肉で大満足でした。場所柄、海外のお客様が多く感じましたが、かたことイングリッシュと持ち前の明るさで雰囲気もPerfectでした!また来店したいです♪
(Translated by Google)
To Manager and Chef Shiota: I saw a sign recommending this restaurant by the Kobe Beef Tourism Association and decided to visit. The menu was explained to each seat, and I sensed a restaurant with a strong commitment to detail, so I was excited from the start! The meat was deliciously sweet and I was very satisfied. Due to the location, there seemed to be a lot of foreign customers, but the atmosphere was perfect with their spoken English and their natural cheerfulness! I'd love to visit again!