Create Unforgettable Travel Memories with "Authentic" Kobe Beef. Restaurant Introductions for Tourism, Hotel, and Travel Industry Professionals (Inbound & Domestic Travel)
Why not incorporate "Kishō Kichi Group restaurants," which can always provide genuine, authentic Kobe Beef, into your tourism itineraries? We are here to meet the needs of travelers who say, "If I'm visiting Kobe, I want to eat delicious Kobe Beef!" We will recommend the ideal restaurant based on large-bus parking availability, proximity to tourist attractions, and your budget.
Contact Information
Authentic A5-Grade Kobe Beef, One of the Largest Handling Volumes
The Kishō Kichi Group participates directly in cattle auctions, securing only the finest A5-grade Kobe Beef through whole-animal purchasing. Our ability to provide uncompromising, top-quality Kobe Beef even for large group bookings is a strength made possible by our in-house procurement division.
A Track Record of Referrals from 700 Travel Agencies Annually
We have a proven track record of referrals from over 700 travel agencies across Japan and around the world, welcoming more than 10,000 guests annually. Drawing on our extensive experience, we provide meticulous, agent-focused support—including accommodating tight tour schedules, last-minute changes in group size, and allergy confirmations.
Widely Located Across Kobe, Osaka, Tokyo, and Kyoto
Centered in Kobe (Motomachi and Sannomiya), we also operate restaurants in major tourist destinations including Osaka (Namba and Dotonbori), Tokyo (Asakusa and others), and Kyoto (Gion and Kawaramachi). We can recommend the ideal restaurant to match your travel route, and you can consult with a single point of contact even for tours spanning multiple areas.
Flexible Course Options Tailored to Your Budget and Preferences
From reasonably priced lunch plans for agents who want to offer Kobe Beef within budget, to luxurious full-course menus for high-end clientele, we design the ideal menu to match your requirements. We also offer a wide variety of serving styles, including steak, sukiyaki, and yakiniku.
Sample Plans
![[Yakiniku] Kobe Beef Yakiniku Set "Ume"](https://www.koubegyuu.com/wp-content/uploads/2026/08/1483641226844.jpg)
[Yakiniku] Kobe Beef Yakiniku Set "Ume"
¥4,950 (tax and service included)
- - Assorted Kobe Beef Yakiniku, 3 varieties, 120g total
- – Choice Lean Meat 40g
- – Choice Kalbi 40g
- – Premium Lean Cut 40g
- - Kimchi
- - Hyogo-grown Koshihikari Rice
- - Hyogo-grown Vegetable Salad
![[Restaurant] Kobe Beef "Irodori" Course](https://www.koubegyuu.com/wp-content/uploads/2026/08/S__7553024211997751145.jpg)
[Restaurant] Kobe Beef "Irodori" Course
¥8,800 (tax and service included)
- - Overflowing Kobe Beef Sushi
- - Colorful Kobe Beef & Seasonal Fresh Fish Platter
- - Savory Kobe Beef Chawanmushi (Steamed Egg Custard)
- - Kobe Beef Bacon Caesar Salad
- - Kobe Beef Steak, Premium Lean Cut, 80g
- - Kobe Beef Shigure-ni Rice
- - Japanese-Style Consommé with Kobe Beef Aroma
- - Assortment of Seasonal Sweets
Kobe Beef Tasting-Comparison Course "Matsu"
¥13,000 (tax and service included)
- - Seared Kobe Beef Sushi, Lean Cut & Medium-Fatty Cut
- - Hyogo-grown Vegetable Salad with 2 Original Dressings
- - Kobe Beef Steak Tasting Comparison, Ribeye 70g & Premium Lean Cut 50g
- ・Seasonal Vegetables from the Teppan
- - Hyogo-grown Koshihikari Rice
- - Kobe Beef Soup
- - Today's Dessert
- - After-Meal Coffee
*Please note that some menu items may change depending on the season or ingredient availability. *For groups of 8 or more, reservations must be made by 5:00 PM, 3 days in advance, due to ordering requirements. *If you have any food allergies, please contact us as soon as they are known. Please note that we may not always be able to accommodate requests depending on group size and other conditions. The course examples above are for reference only. *For further details, please contact us.
Hospitality from English- and Chinese-Speaking Staff
We have many staff members fluent in English and Chinese. International guests can enjoy their meal relaxed and free from language concerns. We provide menu explanations and tips on how to best enjoy each dish in your native language, ensuring a highly satisfying dining experience.
Private Bookings & Private Rooms Available
We offer full-restaurant private bookings that allow large groups to dine together with a sense of unity, as well as private rooms ideal for VIP guests and smaller groups.
Full Vegetarian and Halal Menu Options Available
Some of our restaurants can prepare dedicated menus catering to religious dietary restrictions, vegetarians, and vegans. We are fully equipped to accommodate Muslim-friendly (Halal) needs as well, using dedicated cooking utensils and certified ingredients to create an environment where guests from around the world can dine together at the same table.
Shortest Route from Group Bus Drop-Off
Taking tour bus transportation into account, we provide clear guidance on access routes from major bus drop-off points. By reducing travel time, we help make for a more relaxed sightseeing schedule and ease the burden on tour conductors. Please check drop-off/pick-up locations at the link below. https://www.feel-kobe.jp/kyoikuinfo/ *For bus drop-off/pick-up locations in the Osaka area, please contact us separately.
For further details, please contact us.
Key Restaurants for Groups
Motomachi / Nankinmachi Area
North Sannomiya Area
Osaka Area
For further details, please contact us.
Contact Information
Procedures / Terms
- For invoice payments, only advance payment is available
- On-site payment at the restaurant is available
- Lump-sum payment is available
- Individual (split) payment is available (*Some restaurants accept lump-sum payment only) → Please contact us for details.
- Consultation: For companies with an established referral agreement, we are happy to discuss further arrangements separately.