25周年ランチ(3,900円)
肉ランクアップ+1,500円
Googleマップで神戸牛と検索して見つけました。初めての訪問。
ネットで25周年ランチを見て、事前予約すれば3,900円で神戸牛食べれるし、宿泊ホテルから近いから良いかと思い訪問。
※ネットだと2名からしか選べませんでした。電話すれば当日1名でも予約してくれました。
やや分かりにくい場所にあると感じました。
価格相応の雰囲気と感じ良かったです。
1名なのに個室を準備してくれました。
※時間帯もあるかもしれません。
よって、場所の面はどうしようもありませんが、雰囲気⭐︎4としました。
サービス面も良し。説明もしてくれます。
愛想はあまり良くないかもしれませんが、居酒屋チェーン店とかじゃないし、気になりません。
愛想が良すぎても大衆居酒屋みたいになると思います。
ただし、廊下の行き交いを多く感じました。窓からチラ見されてる気がして、空いてるのに、早く帰ってほしいのかなと感じます。※時間帯的に仕方ありませんが。
あと、ノックが一回聞こえなかったです。
よって、⭐︎4としました。
食事は価格面を考慮すると文句なしで美味しかったです。これが神戸牛かと感動しました。
※私は初神戸牛でした笑
強いて食事の残念ポイントをあげるとすれば、トウモロコシの天ぷらですかね？芯がある状態で天ぷらされており、特に説明もなかったので、そのまま噛みつきました笑
当たり前ですが、硬いです笑
でも、天ぷら含め、全ての料理が美味しかったです。また神戸近辺に来たら、ランチなら再訪あるかもしれません。
総括⭐︎5で良いと思います。
(Translated by Google)
25th Anniversary Lunch (¥3,900)
Meat Upgrade +¥1,500
I found this place by searching for Kobe beef on Google Maps. This was my first visit.
I saw the 25th Anniversary Lunch online and thought it would be a good idea to eat Kobe beef for ¥3,900 if I made a reservation in advance. It was also close to my hotel, so I decided to visit.
*Online reservations were limited to two people. By calling, they were able to make same-day reservations for one person.
I felt the location was a little hard to find.
The atmosphere was great and well-priced.
They prepared a private room for me, even though I was dining alone.
*This may also depend on the time of day.
So, while the location is out of my control, I gave it a 4-star rating for the atmosphere.
The service was also good. They explained things to me.
The staff may not be the most friendly, but since this isn't a chain izakaya, it doesn't bother me.
If they were too friendly, it would end up feeling like a low-key izakaya.
However, I did notice a lot of foot traffic in the hallway. I felt like they were glancing at me through the window, and even though the restaurant was empty, I felt like they wanted me to leave quickly. *That can't be helped given the time of day.
Also, I missed one knock.
So I gave it a rating of 4 stars.
The food was absolutely delicious, considering the price. I was blown away by the Kobe beef.
*This was my first time eating Kobe beef, lol.
If I had to pick one disappointing part, it would be the corn tempura. It was deep-fried with the core still in it, and there was no explanation, so I just bit into it as is, lol.
As you'd expect, it was tough, lol.
But everything else, including the tempura, was delicious. If I'm ever in the Kobe area again, I might return for lunch.
Overall, I'd give it a rating of 5 stars.
