神戸牛で有名な吉祥吉の本店に来ました。
前日に生産者応援コース2980円を注文。
神戸牛寿司、神戸牛赤身70グラムとサラダ、ざくろジュースのセットでした。
神戸牛70グラム少ないし、味わえるのか？って思ったけど、さすが世界最高峰のお肉。
70グラムでも十分そのうまさと甘さと良さが味わえます。
噛むほどに甘みと味が出てまさにいいお肉を食べてるって気分に浸れます。個室だしね！
それで3000円は安すぎる。最高の時間でした。吉祥吉さんありがとう！
(Translated by Google)
I came to the main store of Kisshokichi, famous for its Kobe beef.
I ordered the Producer Support Course for 2,980 yen the day before.
It was a set of Kobe beef sushi, 70 grams of lean Kobe beef, salad, and pomegranate juice.
70 grams of Kobe beef isn't much, so I wondered if I'd be able to taste it, but it's truly the world's finest meat.
Even with 70 grams, you can fully enjoy its flavor, sweetness, and goodness.
The more you chew, the more sweetness and flavor comes out, and you really feel like you're eating quality meat. It was a private room, too!
And 3,000 yen for that price was a bargain. It was a great time. Thank you, Kisshokichi!
