店の構えは老舗っぽいが接客がいまいち。店に入っても気づいてもらえず、ようやく案内されて部屋に入っても「何処から来たのですか？」と聞かれ県外の名前を言っても何の返答もなく、、。メニューの説明があったのですが神戸牛の説明から部位の説明がやたら長くてうんざり、、店前の看板には2500 円～ステーキ、しゃぶしゃぶと、書いていて、、、結局2500円は赤身の単品80gの値段で、、私たち（大人二人）は、ウーロン茶×2、すき焼き120g×2、雑炊×1を頂き。お会計2万ちょうど！最初に聞いた「何処から来たのですか？」はそう言うことなのか？
お肉は霜降だったが固くて本当にその部位？神戸牛？と疑いたくなるような。本当は星1つかなと？思っていたが最後の雑炊と温かいお茶が美味しかったから星２つ(^_^;)))
(Translated by Google)
The restaurant looks like a long-established establishment, but the customer service is lackluster. They didn't even acknowledge me when I entered the restaurant. Finally, when I was shown into the room, they asked, "Where are you from?" Even when I mentioned the name of a place outside of my prefecture, they didn't respond. There was a menu, but the explanation of Kobe beef and the cuts was so long and tedious. The sign in front of the restaurant said steak and shabu-shabu starting at 2,500 yen. In the end, 2,500 yen was just for 80g of lean beef. We (two adults) ordered two oolong teas, two 120g sukiyaki dishes, and one rice porridge. The bill came to exactly 20,000 yen! Was that what they meant when they asked me at the beginning, "Where are you from?"? The meat was marbled, but it was tough, and I wondered if it was really that cut? Kobe beef? I was thinking it should really be one star, but the rice porridge and hot tea at the end were delicious, so I gave it two stars. (^_^;)))
