初めての神戸牛。とても静かなお店で、店員の方も凄く感じが良かった。写真も嫌な顔せず、なんなら表彰楯付きで撮らせて頂きました。
ステーキ重の希少部位を食べさせていただきましたが、お肉が凄く柔らかく塩で食べるのが絶品でした。
地方から来たので、中々来られませんが次また神戸に来た時に寄りたいと思います。
(Translated by Google)
It was my first time eating Kobe beef. It was a very quiet restaurant, and the staff were very friendly. They didn't mind taking photos, and even let me take one with the award plaque attached.
I had the rare cut of steak rice bowl, and the meat was incredibly tender and delicious with salt.
I'm from the countryside, so I don't get to come here often, but I'd like to stop by next time I'm in Kobe.
