2024.7月に来店。
甲子園球場100周年TUBE LIVE AROUND SPECIAL 2024参戦の翌日ランチ時にお邪魔しました。
ステーキと重で迷いましたが、お重にしました。
極上赤身(¥3740)と別格希少部位(¥5500)が有りますが、迷わず別格希少部位を注文。ステーキ重を注文すると、赤身寿司がサービスで付いてきます。
卵の黄身が乗っていて、海苔で顔になっていて、何とも可愛らしい。
神戸牛の旨味をしっかり堪能させて頂きました。
週末ランチ時で、予約なしで辛うじて条件付き(入店から約60分程度迄)で入店出来ましたが、予約しての来店が賢明かと思います。
高価なお店ですが、人気店の様です。
(Translated by Google)
Visited in July 2024.
I visited for lunch the day after attending Koshien Stadium's 100th Anniversary TUBE LIVE AROUND SPECIAL 2024.
I was torn between steak and bento, but decided on the bento.
They offer the finest lean meat (¥3740) and the special rare cut (¥5500), and I went for the special rare cut without hesitation. When you order steak and bento, you get lean meat sushi for free.
It was topped with egg yolk and a face made of seaweed, which was incredibly cute.
I thoroughly enjoyed the delicious flavor of Kobe beef.
It was lunchtime on the weekend, and I was able to enter without a reservation, but with conditions (up to about 60 minutes after entering the restaurant), it is probably wise to make a reservation.
It is an expensive restaurant, but it seems to be popular.
