友人4人と神戸旅行中にランチコースを予約して伺いました。予約時間よりだいぶ早く着いてしまいましたが、快く迎えて下さいました。
高級感のある雰囲気に少々緊張してしまいましたが、シェフの日野上さんとその奥様の気さくなお人柄、楽しいトークにすっかり緊張もほぐれました。
目の前の鉄板で焼かれた初めて食べる神戸牛の美味しさにみんな感動！添えられたわさびがさらに美味しさを引き立てます。神戸牛のたたき、炙り寿司と、どれも美味しかったですが、個人的にはビーフシチューがとても美味しいかったです！
店内も清潔感があり、最後はお店の外までお見送りして頂いて、最初から最後まで気持ち良く過ごす事が出来ました。
楽しかった神戸旅行の良い思い出の１日となりました。
また神戸に行く機会がありましたら是非伺いたいです。ご馳走様でした。
(Translated by Google)
I made a reservation for a lunch course while traveling in Kobe with four friends. Although I arrived much earlier than my reservation time, I was welcomed warmly.
I was a little nervous due to the high-class atmosphere, but I was completely relieved by the friendly personality and fun conversation between Chef Hinoue and his wife.
Everyone was impressed by the deliciousness of Kobe beef, which was grilled on an iron plate in front of them for the first time! The added wasabi makes it even more delicious. The Kobe beef tataki and the grilled sushi were all delicious, but personally, the beef stew was my favorite!
The inside of the store was clean, and I was able to see them off outside the store at the end, and I was able to spend a pleasant time from beginning to end.
It was a memorable day of my fun trip to Kobe.
If I have a chance to go to Kobe again, I would definitely like to visit. Thank you for the meal.
