神戸に行くのは初めてです。上質な牛肉を味わいたいと言われる場所、それは日本で言えば神戸です。
私と友達は2日前の正午にレストランに行きました。店内に入ると、高級感があり清潔感があり、みんなが好きな料理のおすすめや提案をしてくれるとても熱意のあるサービスをしているお店だと感じました。
ステーキをつくってくれるシェフは長年の経験があり本当に上手で、とても気に入っています。写真を撮ろうと思ったら、食べ物と美しいテディベアを用意してくれました。神戸牛はめっちゃ美味しいだけでなく、とても風味も格別です。神戸牛にしかないもの。その日、二人はレストランでの食事で本当に素晴らしい経験をしました。
最高でした❤️❤️❤️
今度、神戸に行く機会があれば、またこのお店に行きたいと思います。
(Translated by Google)
This was my first time in Kobe. Kobe is known as the place to savor high-quality beef in Japan.
My friend and I went to the restaurant two days ago at noon. Upon entering, we were struck by its luxurious and clean atmosphere, and the enthusiastic service, with everyone recommending and suggesting dishes everyone would enjoy, was truly impressive.
The chef who prepared our steak was incredibly skilled and had many years of experience; we really loved him. When we wanted to take a picture, they even provided a beautiful teddy bear to accompany the food. Kobe beef is not only incredibly delicious, but its flavor is truly exceptional. Something unique to Kobe beef. That day, we both had a truly wonderful dining experience at the restaurant.
It was fantastic! ❤️❤️❤️
If I have the opportunity to go to Kobe again, I would definitely like to visit this restaurant again.
