神戸たん龍 三宮店
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Athina Janelle Uy
2023年12月28日
Intimate and personal fine dining experience. It feels like I am the inside a youtube video while watching an artisan preparing delicious kobe beef Everything prepared with utmost care, skill and thoughtfulness Even the veggies, which is usually just a compliment to the beef can also hold their own. Never have I devoured veggies so quickly in my life Garlic fried rice is to die for Only comment is that the chef can be more service oriented by smiling at customers and making small talk, however, I appreciate that he thought of telling us how to eat the food so we can maximise the flavours I do not mind paying the $$$$ when I know I am paying for quality ingredients, skill and time that the chef dedicated to make the eating experience a whole new level. Thank you for the beautiful meal
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