(Translated by Google) The chef first warmly welcomes every diner, then carefully prepares each ingredient and explains how to cook it. There are only a few types of beef to choose from, and only Kobe beef is available. However, appreciating the chef's dedication to completing the entire dinner set is worth the price of admission.
(Original)
廚師首先友善歡迎每一位食客，再用心去烹調每一種食材及講解食法，只是牛肉種類選擇不多，只有神戶牛肉供應，但欣賞廚師用心去完成整個dinner set，已經值門票價👍👍👍
