神戸牛和ノ宮 なんばオリエンタルホテル店
Googleクチコミ

The food was phenomenal!!! Chef Hiro was amazing and the service was great. One of the best food on this trip.

万博のスペインナショナルデーのフラメンコ公演のために来日しているアーティスト達と神戸牛を食べるために伺いました。個室でゆっくりと数種類のお肉をいただきましたが、どれも大変美味しかったです。メンバーに誕生日の者がいましたので、特別にケーキも用意してくださいました。ホテル内にあるお店なので高級感があり、サービスもホスピタリティに溢れて素晴らしかったです。 堀さん、仲地さん、岩井さん、有難うございました！ (Translated by Google) We visited this restaurant to enjoy Kobe beef with artists who were in Japan for a flamenco performance on Spain's National Day at the World Expo. We enjoyed several kinds of meat in a private room, and they were all incredibly delicious. One of our group members had a birthday, so they even prepared a special cake for us. Being located inside a hotel, the restaurant had a luxurious feel, and the service was wonderfully hospitable. Thank you, Mr. Hori, Mr. Nakachi, and Mr. Iwai!

(Translated by Google) Intimate dining experience (one chef just for the two of us), excellent service with a chef who was incredibly attentive. The food was exceptional (probably the best meat we've ever eaten)! If we can come back, we will. (Original) Cuisine intimiste (un chef pour nous deux), service de qualité avec un chef aux petits soins. La nourriture était exceptionnelle (probablement la meilleure viande que nous ayons mangé) ! Si nous pouvons revenir, nous reviendrons

The food was great and Sunita is a great chef and very friendly

Sunita was great and made delicious food

We booked the lunchtime set menu online for ¥22,000. We wanted a good place to try Kobe beef while visiting Japan, and this place delivered. It was also a bit of celebration meal. Our chef was Sunita. She was amazing from start to finish, guiding us through the meal with recommendations of how to eat the beef to make the most of the flavours. She was very kind and friendly while professional at the same time. She was happy for us to take photographs as we liked and even took some for us. The atmosphere was relaxed and the food is cooked in front of you and well presented. Also the dress code is casual, which is nice while out on a warm sunny day in Osaka. Thank you Sunita.

We ate the set lunch menu, Sunita is an amazing chef and made the whole experience memorable. Sunita cooked the food expertly and shared recommendations on what to pair our Kobe beef with. The service from start to finish was outstanding, I would highly recommend this restaurant and Sunita as your chef! Thank you for a wonderful, memorable lunch Sunita.

One of the best wagyu beef in Osaka, the staff are really amazing and we had the best time with M. IWAI 🙏🏼

Great flavours and very kind team. They accommodated us with our child (18months) We loved our dinner there. Thank you Chef Kitano San for the great food and evening! 🙏

Great meal prepared by Chef MIWAI with good practice to maintain respect and distance and only have small talk after meal is over. Overall food is great but on the saltier side which would appeal perfectly for heavy tastebuds. Will recommend for sure!