神戸牛和ノ宮 北心斎橋店
Googleクチコミ

an Tian
2026年03月03日
(Translated by Google) I ate at this restaurant for lunch today. Chef Ishikawa has excellent cooking skills and cooks the meat according to the individual's dining time. The portions are a little small, but it's filling. If you come to Osaka, you can try the Wagyu beef cooked by the chef. (Original) 今天午餐來吃這家店,ISHIKAWA 師傅料理手法很好會依個人用餐時間做肉類的部位烹調,份量稍微偏少,但吃的飽,如果有來大阪可以來嘗試一下廚師料理好的和牛。
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