神戸旅行最終日、ふと思い立ちオンライン予約で行きました。少し駅から歩きますが、周辺の高級店に比べても比較的リーズナブルに、神戸牛の希少部位を含めお腹いっぱい食べられて満足できました。店員さんが1枚目をオススメの焼き加減で焼いてくれます(サガラさん、ありがとうございました)。コースでしたが、新幹線の時間のため早めの提供をお願いしましたが、皆さんとても丁寧に対応してくれました。
(Translated by Google)
On the last day of my trip to Kobe, I decided to go there on a whim and made an online reservation. It's a bit of a walk from the station, but it's relatively reasonably priced compared to the high-end restaurants in the area, and I was able to eat my fill, including rare cuts of Kobe beef. The waiter cooked the first piece to my recommended doneness (thank you, Sagara-san). I ordered a course, but I asked for it to be served earlier due to my Shinkansen train time, and everyone was very accommodating.
