神戸牛洋食 アモナ
Googleクチコミ

ai hizuki
2019年08月24日
ランチ¥1500~ ガレットははったい粉使用だそう。 満腹感と接客と雰囲気がよくて食後に紅茶をゆっくり飲めた。 ちょっと贅沢かな?と思ったけど満足。 (Translated by Google) Lunch ¥1500~ The galette seems to be made with Hattai flour. I felt full, had good customer service, and had a good atmosphere, so I was able to relax and drink tea after my meal. Is it a bit luxurious? That's what I thought, but I'm satisfied.