神戸牛のステーキ、本格的鉄板焼のチェーンで、福岡の出店を川端商店街の、一角にだされ、昼の手頃なランチもあり、場所柄インバウンドにも評判のキャナルシティにも近く、SNSで半分はインバウンドの客を取り込んである、関西では、高額のステーキが彼らには、和牛で好評で、勿論高いステーキも、タブレットには載ってるので、昼から家族連れで食べてる、旅行者も見かける、席数は、少なく2面の鉄板を囲んで20名くらい、並びもタイミングで、3名以上だと別れて、セッティングすぐタブレットを、渡されるが海外牛は慣れている。
(Translated by Google)
This authentic teppanyaki chain serves Kobe beef steaks, and its Fukuoka location is located in a corner of Kawabata Shopping Arcade. It offers affordable lunches, and its location near Canal City, which is popular with inbound tourists, means that half of its customers are inbound tourists thanks to social media. In the Kansai region, Wagyu beef is popular among them, even for its expensive steaks. Of course, even the more expensive steaks are listed on the tablet, so you'll see families and tourists dining there from lunchtime. There are only a few seats, with about 20 people sitting around two teppan grills. The queue is time-sensitive; groups of three or more are separated, and you're given a tablet as soon as the table is set up, but the foreign beef customers are used to it.
