休みの日でかなりの混み具合で３０分程待って店内へ。
席は鉄板を囲む形です。
ランチでも目の前で調理をしてる感じてすが運が悪かったのかテーブル担当が新人さんなのか手付きがおぼつかない感じの方でしたが一生懸命さが伝わってきたからそれで良いのかも?
ハンバーグを注文しましたが正直肉臭さがして自分には合いませんでした。
店員さんも気が利かないのか忙し過ぎるのかコップが有っても注ぐピッチャーが無い有様で決してまた行きたいとは思えませんでした。
１つ感じが良かったのはチーフでしょうか?
男性の方の接客は素晴らしかった。
(Translated by Google)
It was a holiday and quite crowded, so we waited about 30 minutes before being seated.
The seating is arranged around a griddle.
Even at lunchtime, it felt like the food was being cooked right in front of us, but perhaps we were unlucky, or maybe the person serving our table was a newcomer, as their movements seemed a bit clumsy. However, their earnestness was evident, so maybe that's okay?
I ordered a hamburger steak, but honestly, it had a strong meaty smell and didn't suit my taste.
The staff were either inattentive or too busy, as there were glasses but no pitchers to pour from. I definitely wouldn't want to go back.
The only good thing was the service from the male staff member, perhaps the chef?
His service was excellent.
