1000円から7000円の神戸牛肉に200円プラスでバーガーを楽しめます。
値段のせいか、行列ができるほどではないですが、途切れることなく注文があります。
(Translated by Google)
You can enjoy a burger for an additional 200 yen on top of Kobe beef, which costs between 1,000 and 7,000 yen.
Perhaps because of the price, there isn't a line, but there is a steady stream of orders.
