Tried their kobe beef sirloin and rare cut. It was nice.
Special shout out to the staffs. I made reservation for 2pm but reach earlier by 1.5 hr and they allow me to push forward.
Amino-san, our chef, served us with great enthusiasm and recommend us the sauce and paste combine to try.
Saira, our server, help to co-ordinate everything and especially help us to move our reservation forward.
Place was abit small and the 3 course meal was abit little.