(Translated by Google) The dining experience was first-class. The chef carefully explained the special features of different cuts of Kobe beef and suggested different ways to eat it before the meal. The Kobe beef was of very high quality and melted in the mouth. I especially liked the stir-fried bean sprouts with some Wagyu beef bits, which was very fragrant and delicious!
(Original)
用餐體驗一流，廚師用心講解不同部位神戶牛的特別之處，用餐前亦會建議不同食法；神戶牛質素很好，入口即溶，個人特別喜愛以部分和牛碎炒芽菜，非常香口！
