(Translated by Google) The staff here are very friendly and welcoming. Today's chef, Kaji, was very enthusiastic and explained in detail, and recommended different dipping sauces for Kobe beef. The owner was about to close, and I don't know if he saw that we were foreigners, but he still served us enthusiastically. I really recommend it! Kobe beef is really well-deserved. I tried four grades of beef today. It was great.
(Original)
這裡的人員服務非常熱情，今天的主廚Kaji非常的熱情並解說很仔細，並推薦神戶牛的各沾醬的建議搭配方式，原本店家要休息了不知是否看到我們是外國人居然還是熱情服務我們，真先推讚👍！神戶牛果然名不虛傳，今天總共嘗試四種等級的牛肉，棒棒
