お値段に見合うお肉の量。
席についてお肉の増量をオススメされます。決してコスパが良いとは言えません。
対面で焼いていただきましたが、とにかくとにかく話が長い。
誰もが皆、話が好きなわけではありません。マスクをしているといえ、客はノーマスクですから、飛沫が飛ぶんじゃないかとハラハラ。おまけに店主と鉄板を前に写真撮影まで。
喜ばせようとするサービス精神はありがたいのですが、それ故に焦げた野菜を食べさせられる身になって欲しいです。
会計でも店外に出て写真撮影する始末。
会計も待たされました。
(奥からはお呼び出し)
お肉の味はまぁまぁでした。
焦げた野菜(茄子とキノコ)がなければ。
肉寿司は美味しかったです。
冷たい雨の中1時間待って、ランチで2人約9千円。楽しいはずの食事が非常に不愉快なものとなりました。
インスタで紹介されたお店ということで行きましたが、ここはもういいかな？
(Translated by Google)
Amount of meat worth the price.
It is recommended to increase the amount of meat when seated. I can't say that the cost performance is good.
We grilled it face-to-face, but it was a long story anyway.
Not everyone likes to talk. Even though I was wearing a mask, the customers were not wearing masks, so I was worried that I might be exposed to droplets. As a bonus, we even had a photo taken with the owner in front of the iron plate.
I appreciate the service spirit of trying to please, but I would like to be forced to eat burnt vegetables because of this.
Even when I was checking out, I had to go outside the store and take pictures.
I also had to wait for the bill.
(Call from the back)
The taste of the meat was okay.
Unless there are burnt vegetables (aubergine and mushrooms).
The meat sushi was delicious.
After waiting for an hour in the cold rain, our lunch was about 9,000 yen for two people. What was supposed to be a fun meal turned out to be extremely unpleasant.
I went to this restaurant because it was introduced on Instagram, but I thought it was a good place.
