神戸牛みやび 北野坂店
Googleクチコミ

Chef Hiroshi and Chef Momoko were amazing!

Hiroshi and Momoko were wonderful chefs tonight and were very accommodating to our big party of 9. Great place great people

Nice people, nice chef, nice food but it was a really (really) expensive lunch (way beyond what I thought the experience of eating high quality Kobe A5 would cost). No one to blame but ourselves. When we sat down and looked at the menu all prices were transparently shown but we still went ahead and ordered the A5 Sirloin 330g for 52000Y. That’s a lot of money for a piece of beef and a few pieces of vegetables and rice and salad for most people. I know that it is top grade beef but I honestly did not think it would be so expensive. We had better quality beef in Takayama (Hida beef) for a quarter of the cost. Maybe I’m missing something. But thankyou anyway chef. After a quick google search, your restaurant does seem to be on the more pricey side and I’d love to know why?

(Translated by Google) Kobe beef of outstanding quality! We had a wonderful lunch here, prepared by Chef Hiroshi Hinokami, including a little show. It was a fantastic visit! (Original) Kobe Beef von herausragender Qualität! Wir hatten hier ein sehr schönes Mittagessen, zubereitet vom Chefkoch Hiroshi Hinokami, inklusive einer kleinen Showeinlage. Es war ein toller Besuch!

First time trying Kobe beef. Had the sirloin and a rare cut at 110g each. My wife and I both got the set menu, but I opted for the garlic rice. The extra yen for the garlic rice is worth it! They use Kobe beef fat, garlic and an egg to cook the rice in front of you! Haruna our chef did an amazing job making our meal!

シェフが素晴らしくて、大変美味しかった。 (Translated by Google) The chef was fantastic, and the food was absolutely delicious.

(Translated by Google) The food was delicious. (Original) đồ ăn rất ngon

予約した時間より40分早く入れますか？と試しにお問い合わせしたにも関わらず、快く受け入れてくださり、担当いただいたはるなさんの接客もお食事もとても素晴らしかったです。 (Translated by Google) I tentatively inquired whether it would be possible to enter 40 minutes earlier than my reservation time, and they kindly accommodated me. The service provided by Haruna, who assisted me, and the food were both wonderful.