台湾からの旅行者ですが、日野シェフは本当にプロフェッショナルで、心配りや料理への情熱が素晴らしかったです。神戸牛がめちゃくちゃ美味しく、お肉は柔らかくてジューシーで、また食べに行きたくなる味でした。神戸に行くなら絶対おすすめです!
(Translated by Google)
I'm a traveler from Taiwan, and Chef Hino was truly professional, and his attention to detail and passion for cooking was amazing. The Kobe beef was incredibly delicious, the meat was tender and juicy, and I'd love to come back for more. I definitely recommend it if you're going to Kobe!