During our recent visit to Osaka, we had the pleasure of dining at Kobe Beef Kisshokichi in the Kuromon Ichiba Market. This intimate teppanyaki restaurant offers a front-row seat to the culinary artistry of their skilled chefs.
We indulged in a Wagyu and seafood sushi platter that was nothing short of spectacular. The Wagyu beef was exceptionally tender, melting in our mouths with each bite, while the seafood was fresh and flavorful.
The chef's live cooking demonstration added an entertaining and educational touch to our meal. Their passion and expertise were evident, making the dining experience both enjoyable and memorable.
The staff at Kisshokichi were warm and attentive, ensuring we felt welcomed and well-cared for throughout our meal.
We left the restaurant thoroughly satisfied and eager to return. If you're seeking an authentic and high-quality Kobe beef experience in Osaka, we highly recommend Kobe Beef Kisshokichi.
