(Translated by Google) A friend recommended trying Kobe beef.
The service was friendly, the meat was fresh and delicious, and the beef soup was also very good.
Kome's tableside service was excellent. He first demonstrated how to grill the beef and suggested grilling each side for 30 seconds, which resulted in incredibly tasty Kobe beef. 👍
The waitress was also very attentive when taking our order. When introducing the meats, she honestly stated the origin of any non-local beef, without being vague or ambiguous. This made us realize that we had always assumed everything was "Kobe beef." She was very straightforward, clearly stating what wasn't, which was great.
(Original)
朋友推薦來品嚐神戶年。
服務親切，肉質鮮美，牛肉湯也很好喝。
Kome桌邊服務很棒，先示範怎麼烤、建議每面烤30秒，果然烤出來的神戶牛非常好吃。👍
點餐時的女服務生也很週到，介紹肉品時，非本地出產的牛肉，會誠實告知產地，不會含糊帶過，讓人以前全部都是‘神戶牛’。是就說是，不是就說不是，這點很棒。
