I remember vividly how the meat just melted in my mouth, even now. (0.5 year later)
We went last min without reservation (only to find out famous restaurants need reservations) but they accommodated and served us. By a friendly and informative waitress named Momoko. Guiding us on how to eat and also naming the parts she’d be grilling for us.
It was a worthwhile dining experience, eating Kobe beef for the very first time. But it’s a place kashains gather so do expect some noises.
Unsure about the toilet since we didn’t use.