My group and I were walk in customers at this restaurant and had an unmatched experience. The atmosphere of the restaurant was fun and sophisticated. The staff were lovely. Shoutout to our chef Matsuoka who not only cooked our beef to perfection but also suggested the most delicious combinations of sauces/ seasonings to try. Our favourite was the garlic and salt (Matsuoka’s fav too;)). Matsuoka took care of us and paid great attention to detail (giving us a little more garlic when we had a few pieces of meat left and no garlic left). He was also a champion for letting us film him cooking and took a cute picture with us at the end. Thank you again!
