神戸牛 煌寿
Googleクチコミ

Saira is a good chef. Love it. Thank you

(Translated by Google) A place specifically for Kobe beef, certified 100%, for those of us who love beef, this is the place to be. Saira, a professional who, in addition to cooking, recommends how to eat. 10/10 (Original) Lugar específico para la carne de Kobe, certificada 100, para los que nos gusta la carne, es el lugar indicado. Saira una profesional que además de cocinar te recomienda como comer. 10/10

(Translated by Google) Unbeatable food, high quality, and excellent service. I would like to thank chef Saira, who prepared our meal with incredible care. 100% recommended, a unique experience. (Original) Comida inmejorable, grandes calidades y servicio excelente. Doy las gracias a la cocinera Saira que nos preparo la comida con una atención increíble. Recomendado 100%, experiencia única.

Great music and fantastic food. Mr. Yoshimoto was a world-class chef, took the time to explain the details and perfect recommendations. Saira was a great hostess.

Great service, yoshimoto & Saira!

(Translated by Google) Koujyu offers delicious food that is cooked to perfection. Particularly noteworthy is the cook Saira, who impresses with her friendliness and professionalism. An absolute must for connoisseurs! (Original) Koujyu bietet köstliches Essen, das auf den Punkt zubereitet ist. Besonders hervorzuheben ist die Köchin Saira, die durch ihre Freundlichkeit und Professionalität überzeugt. Ein absolutes Muss für Genießer!

We had the pleasure of having Hayashi-san be our chef to cook the best Kobe beef I’ve ever had, the beef was the most tender, with the best marbling that is miraculous. Saira was a lovely host and had great conversations with her that added to the great service!

Hayashi-san prepped our food and Saira gave us beautiful conversation as we finished our meals. The food was genuinely peak culinary art and would definitely save money to come again

Great food and our waitress Saira was amazing, kept us engaged and suggested combinations which we wouldn’t know . That made for an amazing experience.

Landed here fortunately it was open post regular lunch hours. Food was great and so was the ambiance. Saira suggested us some great combinations to try with the meat and made us feel welcome. Would definitely suggest it to anyone coming back.