神戸牛 吉祥吉 西心斎橋店
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Gael Bonnet
2026年04月04日
First experience in a Kobe beef restaurant, and it was an excellent choice! We had an amazing time from start to finish. The service was very pleasant, attentive, and highly professional. A huge plus: we had a dedicated chef throughout the entire experience. He was attentive, gave great advice based on our preferences, asked questions to tailor the meal, and explained each step with passion. Special mention to Chef Ranjan, who made this moment even more unique thanks to his expertise and kindness. A complete, immersive, and delicious experience. We 100% recommend it!
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