神戸牛 吉祥吉 西心斎橋店
Googleクチコミ

김태균 세례자요한
2026年05月24日
(Translated by Google) I chose this restaurant for our first meal on our trip to Osaka. Following a friend's advice that I absolutely had to try Kobe beef, I made my choice here. The female chef, K.ikejiri, treated us so well, tailoring the meal to our tastes and eating pace, making it a very satisfying dining experience. The meat was truly delicious; it wasn't tough, but tender with just the right amount of chewiness. The pickled garlic and a Japanese-style dipping sauce (like meat miso) served alongside it were also tasty. Since we were a family, the female staff member thoughtfully took photos for us. All in all, for a family of four, we had a truly delicious meal for about 100,000 won per person. (Original) 오사카 여행의 첫번째 식사로 이 맛집을 택했습니다. 꼭 고베소고기를 먹고와야한다는 친구의 조언에 저의 선택은 이곳 K.ikejiri 라는 여성쉐프님이 우리 취향과 먹는 속도에 맞게 잘 대해주셔서 너무 만족스러운 식사였습니다. 고기는 정말 맛있었고 질기지않고 부드러우면서도 씹는맛이 적당했어요. 함께나온 마늘짱아치와 일본식 쌈장? (고기 미소) 같은게 있었는데 맛이 좋았어요. 가족이 왔는데 여직원분 센스있게 사진도 찍어주셨어요. 합해보면 4인가족 인당 약 10만원에 정말 맛있게 먹고 왔습니다.
Translate »