(Translated by Google) Since we were in Kobe, we couldn't miss the creamy beef, which was even more fragrant with red wine. But my favorite sweet cut was wasabi! And thank you, Kawasaki-san!
P.S. A fork would have been better, as I'm not very good with chopsticks.
(Original)
既然來到神戶，Creamy的牛肉不能錯過，搭配紅酒香氣加倍。但是，我最喜歡的香甜部位是 ，wasabi🤣！And thank you, Kawasaki San!
p.s. 有叉子會更好，因為我不太會用筷子。
