去年の7がつに伺いました。
貝に挟まれかけたスパイダーマンがひときわ目立ちますが、スパイダーマンとは裏腹に、店内は和風の落ち着いた空間です。
入賞牛だけあってとてもおいしく、入賞牛のトロフィーも触らせていただきました。
入賞牛のお供に一杯した地酒もとてもおいしくいただきました。
シェフが岡山の出身のようで、話し口調がとても暖かく色々な会話が楽しめました。
また大阪に伺ったときにはお邪魔したいと思います。
(Translated by Google)
I visited last July.
The Spiderman statue, which looks like it's about to be pinched between shellfish, stands out, but contrary to Spiderman, the interior of the restaurant has a calm, Japanese-style atmosphere.
The beef was delicious, as expected from award-winning beef, and I was even able to touch the award-winning beef trophy.
The local sake I had with the award-winning beef was also very tasty.
The chef, who appears to be from Okayama, has a very warm way of speaking and we enjoyed a wide range of conversations.
I would like to visit again when I'm in Osaka.
