店内だけでなく、外でも食べられる！神戸牛が気軽に外で食べれるのが面白い！神戸牛の寿司や神戸牛の串が食べられる。値段に応じて神戸牛のレベルが変わる。僕はおすすめの神戸プレミアム5,500円も、2,300円の赤身もどちらも美味で好きだった。
(Translated by Google)
You can eat both inside and outside the restaurant! It's fun to be able to enjoy Kobe beef casually outdoors! You can have Kobe beef sushi and Kobe beef skewers. The quality of the Kobe beef varies depending on the price. I liked both the recommended Kobe Premium for 5,500 yen and the lean cut for 2,300 yen; they were both delicious.
