I have to say, this was a must have, if you are a fan of Kobe beef then this is the spot to try, the wasabi alone isn’t like anything you can get in America, the beef cooked to perfection, and best of all what you’re paying for isn’t just the beef, but the experience carried out by our lovely chef Kumari she was able to suggest which garnish and sauce went with each piece of beef that only enhanced our experience. For a first time to Japan and Osaka in general this was a gem of a find!
