神戸牛和ノ宮 道頓堀本店
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Siok Wei Sng
2024年06月08日
The beef, renowned for its marbling and tenderness, was cooked to perfection, melting in my mouth with each bite. The subtle flavors were enhanced by a delicate seasoning that complemented the meat without overpowering its natural richness. Accompanied by fresh, locally sourced vegetables and a selection of fine sake, the dining experience was both satisfying and memorable. Garlic rice was flavourful too. Indeed an enjoyable meal!
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