神戸牛和ノ宮 道頓堀本店
Googleクチコミ

Kumari was super detailed in her cooking performance. She cooked the food to perfection and was super friendly! Well done Kumari and amazing work.

I had a great meal while exploring Dotonbori! I got the garlic fried rice and a meat skewer from the side stall they set up for those walking by. There are many cuts of Kobe beef you can choose from if you aren’t into rice dishes and just want to taste the grilled beef. The chef who prepared the meal (Y. Matsumoto) even asked after I finished my thoughts on it from an American perspective, as the flavor palate might be different. While there might be many places on this street that sell meat skewers, I would recommend this one.

(Translated by Google) It was a wonderful experience. I can say it was the most tender and delicious meat I've ever eaten. The atmosphere was also very pleasant and enjoyable. Many thanks to Kumari from Nepal, who cooked us the meal; she took excellent care of us. (Original) Muhteşem bir deneyimdi.Hayatımda yediğim en yumuşak ve lezzetli et diyebilirim. Ortam da gayet nezih ve keyifliydi. Bize yemeği pişiren Nepal’ den Kumari’ye çok çok teşekkürler,bizimle çok güzel ilgilendi.

Chef Tsujimoto cooks the wagyu amazingly! Definitely worth the walk! Great beef!

Delicious wagyu beef and friendly service

Soooo good...