神戸牛和ノ宮 道頓堀本店
Googleクチコミ

Such a great experience. Great cuts, good sides and warm hospitality

Intimate experience with amazing Kobe! We had two different cuts and were amazing plus with the recommendation they suggested on how to eat. Definitely recommend this restaurant in Osaka. Our chef T. Hiraisi was amazing, thank you!

(Translated by Google) Great, they're there to put on a show and the meat is incredible... 🥩 A must-do! (Original) Génial, ils sont là pour faire le spectacle est la viande est incroyable… 🥩 À faire !

Some serious Kobe wagu. A wild location also serving on the street but we were in the restaurant upstairs. Easy to spot just look for Spider-Man climbing towards a clam on the wall!

We had a very pleasant time eating amazing meat prepared by Kaneko-san! He was really nice and skilled, everything you need to have a good time ✌🏻

(Translated by Google) 4300 yuan for an 80g steak. It's clearly Wagyu beef, but it tastes like Costco quality. It's even overcooked. My grandma can fry it better than you... (Original) 4300元80g牛排 明明是和牛吃起來根本是好市多肉品水準 還烤的過老 我阿嬤都比你會煎…

(Translated by Google) The food was okay, but the service was quite different from what most people expect from a teppanyaki restaurant. I advise everyone not to go there. (Original) 食就還好 服務同正常人認知嘅鐵板燒應該有啲唔同，奉勸各位唔好嚟食

(Translated by Google) The premium Kobe beef was okay, but the same dish tasted much better in Kobe. Furthermore, the portion was smaller, 80g, and cost the same as 120g in Kobe. (Original) Kobe beef premium było ok, jednak to samo danie w Kobe smakowało zdecydowanie lepiej. Dodatkowo porcja była mniejsza 80g, a kosztowało tyle samo co 120g w Kobe.

The food was amazing. The Kobe beef was very tender and the service was excellent.