神戸牛和ノ宮 道頓堀本店
Googleクチコミ

Amazing view with the nicest chef! Kobe beef was so soft and juicy. Provided instructions on how to pair with sauces!

Randomly stopped here for lunch and was amazed by the care and precision that was given by chef Hiraishi in preparing our wagyu lunch. It was absolutely delicious.

Foood was great had a show and everything. The chef hiraishai had great taste and recommendations

Amazing first Kobe experience in Japan! Hiraishi was our chef and attended to our every need. Not cheap but worth every penny!

Kumari was an excellent chef and it was the best steak I’ve ever had in my life. Not cheap but definitely worth it. The chateubriand cut was otherworldly.

(Translated by Google) Kizawa x Paul Bocuse, the Lyonnais loved it🔥 (Original) Kizawa x paul bocuse, les lyonnais ont adoré🔥

Very good Kobe beef, our server kumari was great!

Before I left Japan I had to treat myself to some Kobe beef. While I was in Osaka I came across this place and pulled the trigger. Glad I did. Kumari gave me that experience I was looking for!!! Good Lord it was delicious. If you are hungry like I was get the 300g or you'll be leaving wanting more of that succulent Kobe beef! It is worth it! I'll be back Kumari.