神戸牛和ノ宮 道頓堀本店
Googleクチコミ

フランス語堪能な木澤シェフと楽しい会話をしながら絶品の神戸牛を頂きました。 (Translated by Google) I enjoyed exquisite Kobe beef while having a pleasant conversation with Chef Kizawa, who is fluent in French.

Mia took great care of us and cooked us the best Kobe in Japan!

Ribeye & sirloin were amazing. HIRASHI was a wonderful chef. What a great way to spend the evening. Arigato

Hirashi is the GOAT

Miya services is fabulous we felt welcome upon enter. He is very professional with the way he cook and recommended us the best sauce to go with. Overall the food was delicious super recommended!

The best Kobe restaurant in Osaka !

Best service and best food I have ever had

(Translated by Google) A spectacular experience, the best Kobe beef restaurant I've been to in Japan. Hiraishi was our bar chef and he was fantastic; this place is definitely worth a visit. (Original) Un espectáculo, el mejor restaurante de Kobe beef que he estado de Japón. Hiraishi fue nuestro cocinero en barra y fue un crack, merece la pena conocer este sitio

Really expensive experience 120,000 yen 840 usd, and they dont explain anything, the girl chef doesn't speak english and he couldn't answer a few questions I asked

(Translated by Google) Absolutely delicious! We each ordered 120g of Kobe beef. It was quite an investment, but an unforgettable taste experience! 🔥🥩 (Original) Super lecker, haben uns jeweils 120g Kobe Beef bestellt. War zwar ein tiefer Griff in die Tasche, aber dafür ein unvergessliches Geschmackserlebnis 🔥🥩