神戸牛和ノ宮 道頓堀本店
Googleクチコミ

Melt-in-your-mouth Kobe prime rib beef featured in a delicious rice bowl - prepared right before your eyes. The bowl had just the right amount of delicious steak set alongside vegetables and rice. This exciting location in Dotonbori is right on the busy street near Dōtonbori canal, with a huge variety of shops and restaurants offering a range of traditional and modern Japanese dishes. You cannot miss the life-size figure of Spider-Man on top of the canopy!

夜のコ-スを頂きました。 量より質をと友人おすすめで神戸牛を楽しめるこちらへ。沢山食べたい方、男性の方は、物足りないかも…ですが。一口づつ色々な部位を頂きました。ナムルも優しい味わいで良かったです。さいごの〆迄は、カレ-ライスとデザ-トでお腹一杯になりました。 次回は、ランチに伺いたいと思います、 (Translated by Google) I had the evening course. A friend recommended this place, prioritizing quality over quantity, where you can enjoy Kobe beef. Those with a big appetite, or men, might find it insufficient... but I enjoyed a variety of cuts, one bite at a time. The namul (Korean side dish) was also delicious with its mild flavor. I was completely full by the end, with curry rice and dessert. I'd like to visit again for lunch next time.

This place is actually a scam targeting unsuspecting tourists walking past! They sold me 80g of what they said was A5 Kobe beef for 2800 yen. The beef was very tough, full of cartilage and the total opposite of what actual A5 Kobe beef is meant to taste like. They get away with this because for many tourists they may not know what real Kobe beef tastes like. When I called them out on the poor quality beef and questioned whether it was truly A5 Kobe, they then admitted the toughness and explained that the toughness was because the meat was from the hind leg of the cow!!! Selling low quality hind leg cuts of meat for 2800yen per 80g can only be classified as a tourist scam!

DO NOT EAT HERE!!! We walked down Dotunburi on our first day in Osaka and were lured by the stand outside supposedly serving “A5 Kobe beef”. Prices started at 1800yen for 100grams, with a “tender meat” option at 2800yen and so forth. We thought, we will just try the 1800yen option since we don’t know how legit it is. The lady at the till said that one is tough and talked us into the 2800yen option. I should have realised it was a trap at this point (what kind of decent establishment knowingly sells tough Kobe beef?) but we were so hungry we bought it. Next bad sign was the chef pulled a piece of meat out of the freezer and grilled it on the pan. We were still hopeful (or maybe just hungry) when it was served. The first bite revealed our 2800yen steak was a total DUD. Tough, chewy, sinewy and worst of all cold on the inside. The absolute worst beef I’ve had and at an exorbitant price too. I highly doubt it was even Kobe let alone “A5”. Do not eat here!!!

Good

Kobe beef